Cooking & Kitchen

COOKING:

Frozen Assets: Cook for a Day, Eat for a Month, by Deborah Taylor-Hough

  • Less time in the kitchen means more time for activities you really enjoy. This book will show you a step-by-step plan to simplify and revolutionize the way you cook. Save time; save money; save your sanity!

Eat Healthy for $50 a Week: Feed Your Family Nutritious Delicious Meals for Less, by Rhonda Barfield

  • Yes, it really is possible to feed you family healthy meals for $50 per week. Barfield shows you how (recipes included).

Make-A-Mix, by Karine Eliason

  • Make your own healthy homemade mixes. Save time and money, plus you control the ingredients so you know the mixes are healthy for your family. Many mixes make great gift ideas, too.

More-With-Less Cookbook, by Doris Janzen Longacre

  • Helpful and thought provoking book published by the Mennonites. Every kitchen needs this cookbook on the shelf.

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